summer recipes

Quick refrigerator PICKLES!

By Chef JARED LEE PYLES.

Muscadine Chutney

Recipe by Chef Steven Satterfield of Miller Union. James Beard Award nominee.

Chanterelles & Sweet Potato Greens on Toast

By Chef Hugh Acheson, The 5 & 10 (Athens, GA), The National (Athens, GA), Empire State South, and The Florence (Savannah, GA). James Beard Award winner.

Tomato & Cucumber Tartine

By Chef Ford Fry, Beetlecat, Bar Margot, Marcel, State of Grace (Houston, Texas), Superica, The El Felix, St. Cecilia, King + Duke, The Optimist, No. 246, JCT Kitchen. James Beard Award Nominee