By Chef Jenn Robbins of Avalon Catering.
Honey Blueberry Muffin
By Chef Robert Gersteneckerof Park 75, the Four Seasons.
Winter Vegetable Soup with Pepper Cilantro Cornmeal Cakes
Market Mash Up: Sausage Cheddar Muffins with Sugar Plum Jam
Market Mash Up: Old Fashioned Pork Cake with Apple Pepper Jelly and Cat Head Biscuits
Fried Green Beans, Raw Pepper Salad, Fromage Blanc Fresh Cheese, Mustard Greens and Aioli
By Chef Hector Santiago, El Super Pan, El Burro Pollo.
Okra Cornbread Fritters with Sweet & Sour Peppers
By Chef Zeb Stevenson of Watershed.
Market Mash Up: Honey Corn Muffin with Bacon Jam
SWEET POTATO CAKE
By Chef Anne Quatrano, Bacchanalia, Little Bach, Star Provisions, Floataway Cafe. James Beard Award Winner.