By Chef Nick Leahy of Saltyard.
Stone Soup
Market Mash Up: Pumpkin Ravioli with Braised Greens
THE SALAD
Recipe by Chef Linton Hopkins of Restaurant Eugene, Holeman + Finch Public House, H + F Burger, The Cafe at Linton's. James Beard Award Winner.
Greens with Bacon Butter
Southern Soup
Recipe by Chef Lisa Rochon of Lisa Rochon Ltd. Event Planning and Catering, Cuisine.