Spring Salad with Buttermilk Dressing

jen carter

April 19, 2016

3 to 4 heads Young lettuce, washed and dried
2 Tbsp Dried cranberries
2 Tbsp Cole's Lake Dairy Fresh Goat Cheese
1/2 Tbsp Chives, freshly snipped

Dressing

1/3 C Sour cream
1/3 C Mayo
1/2 C Buttermilk
2 Tbsp Lemon juice
1 Tbsp Parsley
1 1/2 tsp Mint
2 Tbsp Chives
1 tsp Dill (optional)
1/4 tsp Mustard powder
1/4 tsp Paprika
1/4 tsp Garlic powder
1 ea. Garlic clove, chopped fine

Mix all dressing ingredients. Adjust with salt and pepper.

To Assemble

Gently toss young lettuces with small increments of dressing to be sure not to over dress the salad. Season with some salt and very little pepper. Garnish with goats cheese, cranberries and chives.

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