Interested in being a chef pop up at Market?
PRFM will schedule one chef for each Saturday of the season to serve and sell ready-to-eat foods that customers can either eat on-site or take home. Great opportunity to market and supplement your business/restaurant. No booth fee.
PRFM provides
Free 10 x 10 Booth Space
One Tent & One 8' Table Provided
Access to power available
Big Green Egg Grill - Extra Large and Large grills available
Chef included in newsletter and social media posts
Our e-newsletter is sent to 6,009 subscribers a weekly open rate ranging from 46% to 54%, Facebook page (13,642 followers), and an Instagram account 30,200 followers.
Complete your application here. First sign up and register a Marketspread profile then select Chef Pop Up and Prepared Food - Served as the vendor category and type. Select all available dates and a staff member will be in touch to schedule.
