Now scheduling chef pop ups for our 2026 Season!

Complete your application here. Select all available dates and a staff member will be in touch to schedule.

You will first register a Marketspread profile then select Chef Pop Up and Prepared Food - Served as the vendor category and type.

We will schedule one chef for each Saturday of the season to serve and sell ready-to-eat foods that customers can either eat on-site or take home. Great opportunity to market and supplement your business/restaurant. No booth fee.

PRFM provides

Free 10 x 10 Booth Space
One Tent & One 8' Table (if requested)
Chef included in newsletter and social media posts
Access to power available
Big Green Egg Grill - Extra Large and Large grills available

Learn More and Apply Here

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