Spring (market) Awakening!

Wednesday Market Opens Today!

Every Wednesday from 4:30 p.m. to 8:00 p.m., take a break from cooking with food and drink from our Market vendors, occasional popup chefs, and local breweries. Prepared food is available to-go or to enjoy at picnic tables in our new shady location on the Lanier Lawn.

  • Dinner's on from S&J Woodfired Pizza, Chef Jenn Robbins, Heritage Farm + Big Green Egg, Midnight Marauder hot dogs, Little Tart Bakeshop, and more. 
  • Enjoy local craft beer by Second Self, Creature Comforts, and Eventide. Also, live music from Half Brassed Band. 
  • Plenty of parking and lovely new location on the Cathedral's Lanier Lawn.
  • Pick up a free 2017 Market canvas shopping tote!

Speaking of shopping totes...

2017 Market Bag Contest Winners!
The winning design for the 2017 Country Financial reusable bag design contest - "Give, Grow and Be Green" - was announced at last Saturday's market. Three local high school art students were presented awards, and shoppers filled their new canvas totes with Market freshness! 

Coming this Saturday, April 22

Celebrate Earth Day at PRFM! Stock up on all things local and delicious, enjoy breakfast and/or lunch at one of our picnic tables, and listen to live music from Half Brassed Band. And don't miss the 10:00 a.m. Chef Demo with Adrian Villarreal of Rreal Tacos for some more springtime fun! Villarreal's midtown taqueria draws inspiration from his hometown of Monterrey, Mexico, 15 years of culinary experience, and fresh, responsibly-sourced seasonal ingredients. Keep it rreal this spring, y'all.