Saturday, November 5
Yep, Halloween and candy bellyaches are practically last week. So it's time to get ready for the holidays and party bellyaches, of course! Start with this week's chef demo at 10:00 a.m., featuring a special charcuterie pairing class with Jenn Robbins, "chef of the farmers." The free demo is limited to 25 people for the tasting—first come, first serve—but all are welcome to listen and learn! Taste wonderful charcuterie products and pairings of fall produce, jams, pickles, and more, all available at the Market this season.
Save the dates...
9:00 a.m. - 12:00 p.m.
Host & Holidays Yard Sale
The Cathedral of St. Philip Thrift House and the Market are partnering up for the Host & Holidays Yard Sale. Whether you need hostess platters and extra serving pieces or holiday décor and a head-start on gift buying, we'll have it all. All proceeds benefit the Thrift House and PRFM. Donations of culinary items will also be accepted at the sale.
November 26 and December 17
Mark your calendars for our Holiday Artist Markets! 30 local artists join our regular vendors for two special shopping days. Plus, take-your-own photos with a special Santa on November 26.